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Our Catalog
Back
Food
Back
Typical Sardinian Bread
Back
Guttiau bread
Carasau bread
Sardinian Parchment Bread
Pistoccu bread
Baked Products
Typical sweets of Sardinia
Back
Stuffed Desserts & Almond Paste
Cookies
Nougats
Bakery Products
Sardinian Honey and Jams
Back
Honey
Jams
Sardinian Extra Virgin Olive Oil
Back
Organic extra Virgin Olive Oil
Extra Virgin Olive Oil
Sardinian Preserves
Back
Sauces
In Oil
Vegetable Creams
Sauces & Condiments
Sardinian Seafood Products
Salts and Spices of Sardinia
Back
Organic Line
Salts and Spices
Sardinian cured meats
Back
Salumi
Cheese of Sardinia
Back
Semi-seasoned Pecorino cheese
Mature Pecorino cheese
Goats cheese
Cheese creams
Specialty Cheeses
Sardinian rice
Sardinian Pasta
Back
Organic Dry Pasta
Dry Pasta Special Formats
Traditional Line Dry Pasta
Drinks
Back
Sardinian Wines
Back
Red Wines
Rose Wines
White wines
Sparkling
Sardinian Liqueurs and Bitter
Distillates of Sardinia
Water of Sardinia
Sardinian Beers
Art, Fashion and Design
Back
Handicraft
Fashion
Art & Design
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Viticoltori della Romangia
Liquorificio Silvas
Salumificio Belvì
Sarda Creme
Mediterranea conserve alimentari
Vitivinicola Ledda
Azienda Agricola F.lli Pinna
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Blog
03 Aug 2019
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Slow-cooked sardinian pork with potatoes
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02 Aug 2019
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Sardinian lamb IGP with new potatoes, cardoons, and Vermentino reduction
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01 Aug 2019
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Panada with eggplant ragù and grilled guanciale
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30 Jul 2019
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Panada with vegetables and bottarga, with mediterranean pesto
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29 Jul 2019
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Pecorino semifreddo with berries
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13 Mar 2019
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Sardinian Dark Chocolate Soufflé with a soft myrtle heart and toasted almond crumble
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12 Mar 2019
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Deconstructed Sardinian Tiramisù in Double Texture
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12 Mar 2019
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Mixed fried seafood with calamari, red prawns, and sea anemones
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12 Mar 2019
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Sardinian Ravioloni with Pecorino Cream and Prosciutto crudo
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12 Mar 2019
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Culurgiones with drops of pecorino cream and tomato gel
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