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    L'isola dei sapori

    L’Isola dei Sapori è un’azienda agricola che nasce nel 2016 come impresa familiare... SCOPRI DI PIU'


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    Picture of PURE BLACK SUMMER TRUFFLE CREAM gr. 100 - vase - L'ISOLA DEI SAPORI

    PURE BLACK SUMMER TRUFFLE CREAM gr. 100 - vase - L'ISOLA DEI SAPORI

    The pure Summer Black Truffle Cream is characterized by its purity, it is in fact 100% truffle. The summer black truffle, collected exclusively in Sardinia, ground with Sardinian extra virgin olive oil, is characterized by an intense flavor and a unique creaminess, and goes perfectly with pasta, risottos, eggs and croutons. The Pure Summer Black Truffle Cream has obtained the UNESCO award with the "GEOFOOD" quality mark, through the demonstration of the link between gastronomic excellence and local geology.
    €18.00
    Picture of MULLET BOTTARGA AND WHITE TRUFFLE CREAM  gr. 100 - jar - L'ISOLA DEI SAPORI

    MULLET BOTTARGA AND WHITE TRUFFLE CREAM gr. 100 - jar - L'ISOLA DEI SAPORI

    Mullet Bottarga with white truffle is a cream with a strong taste where the two main ingredients, bottarga and truffle bianchetto collected exclusively in Sardinia (Tuber Borchii), mixed with extra virgin olive oil and salt, create a harmony of flavors, without getting confused. It's a perfect for dressing for excellent spaghetti, risottos and bruschette.
    €26.00
    Picture of CREAM OF ARTICHOKES, MULLET ROE AND BIANCHETTO TRUFFLES  GR 100 JAR - L'ISOLA DEI SAPORI

    CREAM OF ARTICHOKES, MULLET ROE AND BIANCHETTO TRUFFLES GR 100 JAR - L'ISOLA DEI SAPORI

    The combination of Sardinian spiny artichoke, with an intense and authentic taste, with Mullet Bottarga and Bianchetto Truffle (Tuber Borchii), with a delicate and refined flavor, gives life to a creamy and original, unique and special velvety. A product that surprises for its intensity, with a strong and decisive character. The Cream of Artichokes, Bottarga and Bianchetto Truffle is perfect for seasoning pasta, risotto, Sardinian fregola and bruschetta.
    €0.00