The liqueur is obtained from an infusion of Calabrian liquorice only, without natural flavours or colouring agents. A unique liqueur with an embracing taste that fully expresses the characteristics of the raw material.
Bitter and red vermouth blend are together in this new deisigned aperitif cocktail. It's a ready to drink recipe, just add some orange zest, ice and a bit of sparklng orange to create the magic.