Products tagged with 'vino'

Born in the Luzzanas vineyard from grapes exclusively produced in our vineyards, harvested and pressed simultaneously. After soft pressing and brief skin contact fermentation, the wine matures in stainless steel tanks to preserve freshness and youthfulness, enhancing fruity and floral aromas with hints of aromatic herbs. Hand-harvested.

Albalena is a Vermentino di Sardegna DOC. COLOR: Straw yellow. AROMA: Intense and persistent with notes of honey and yellow flowers, hints of ripe peach and tropical fruits. TASTE: Mineral with good acidity, slightly sweet notes of pineapple and mango, typical bitter almond finish, very persistent.

Burghera is an original red wine produced by the Arvisionadu winery, IGP Isola dei Nuraghi. This wine is crafted from a blend of four vineyards in the Luzzanas area of Goceano, Sardinia, capturing the most genuine characteristics, aromas, and flavors of the region, harmonized with a seductive spiciness. Hand-harvested, Burghera pairs beautifully with cured meats, pasta dishes, and braised meats.

Ottenuto dalla storico e rarissimo vitigno autoctono Arvisionadu, da Albu Signatu degli antichi romani, nel vigneto di Luzzanas nel Goceano. Un Unicum presente solo in Sardegna, della quale racchiude i sapori e profumi più tipici e genuini. Rigorosamente vendemmiato a mano.

Ottenuto dalla storico e rarissimo vitigno autoctono Arvisionadu, da Albu Signatu degli antichi romani, nel vigneto di Luzzanas nel Goceano. Un Unicum presente solo in Sardegna, della quale racchiude i sapori e profumi più tipici e genuini. Rigorosamente vendemmiato a mano. Affinato in barrique per 6 mesi

Livanti è un vino unico. Nasce da un vitigno che esiste solo in Sardegna, e che è coltivato in pochissimi ettari in tutta l'isola. Questo vitigno non ha nessun legame genetico con nessun'altro vitigno esistente, un unicum che la Natura ha regalato alla Sardegna. Abbiamo fortemente voluto recuperare questa particolare varietà e ci siamo impegnati per valorizzarla al massimo. Il risultato è un vino sbalorditivo, che è diverso da qualsiasi altro Vino bianco in circolazione.

Monica Parpinello is produced by the winery Poderi Parpinello, a red wine with fresh and simple drinking, but in the reinterpretation that makes the company with a pleasant structure and a certain softness, giving it balance and soapness. Monica Parpinello is born from the company’s vineyards located in the plains of Alghero, on sandy clay soils benefiting from the winds and breezes full of salt that emanate from the sea. Monica Parpinello is a red that is well suited for a pleasant aperitif.

RIAS Vermentino is a white wine produced in Sardinia, particularly known for its fresh and aromatic qualities. Vermentino is a grape variety that thrives in Mediterranean climates, and Sardinia's warm sun, cool breezes, and mineral-rich soils create an ideal environment for its cultivation. RIAS Vermentino pairs well with a variety of seafood dishes, including shellfish, grilled fish, and seafood pasta. It also complements fresh salads, light appetizers, and soft cheeses. Serve chilled at around 8-10°C (46-50°F) to enhance its freshness and aromatic complexity. Overall, RIAS Vermentino is a refreshing and elegant wine, perfect for those who appreciate Mediterranean white wines with character and finesse.

Traessàle is a red wine made from three indigenous grape varieties: Cannonau, Bovale, and Cagnulari. It matures in oak tonneaux. This wine embodies the essence of the Nurra hills, with its calcareous soil, the hot August sun, and the intense fragrance of the Mediterranean scrub.