Viticoltori della Romangia

Radice is a Sardinian red wine Cannonau di Sardegna DOC, made from Cannonau grapes from the Romangia area between Sorso and Sennori. The grapes are grown in vineyards on calcareous, organic soils located on medium and low hills, not far from the sea of the Gulf of Asinara. This wine pairs well with red meats and roasts.

Pietra is an IGT Romangia red wine, made from Cagnulari grapes from the Romangia area between Sorso and Sennori. The pure Cagnulari grapes are grown in the vineyards on exclusively calcareous soil. Pietra has a purple red colour with violet reflections. The nose gives intense and fruity aromas. In the mouth it is sapid with spicy nuances. It goes well with stewed meat, game, pasta dishes with meat sauce, spicy cold cuts, mature cheeses.