Rose Wines

Sirè is a rosé wine made from a selection of the best Cannonau grapes from Tenute Gregu vineyards. The character of Cannonau and the elegant allure of its primary aromas define this rosé, which boasts a vivid and crystal-clear color, intense and warm, with distinct floral fragrances typical of the grape variety.

Isola dei Nuraghi IGT rosé wine, after careful selection of the grapes and soft pressing, fermentation follows at a controlled temperature in stainless steel containers and a brief refinement in bottles

Rosé wine obtained from Cagnulari grapes, vinified in white. Excellent as an aperitif and paired with white meats and fish

The wine SO CHIC! is the result of a careful selection of the best grapes of the area and a processing in the cellar to create an original and elegant wine. The aromas of small berries of Cannonau create a wonderful rosé experience.

Born in the Luzzanas vineyard from grapes exclusively produced in our vineyards, harvested and pressed simultaneously. After soft pressing and brief skin contact fermentation, the wine matures in stainless steel tanks to preserve freshness and youthfulness, enhancing fruity and floral aromas with hints of aromatic herbs. Hand-harvested.

The Rosato 100 Kent’Annos Mandrolisai DOC Superiore is a still wine produced by Cantina del Mandrolisai in Sorgono from native Bovale Sardo, Monica, and Cannonau grapes. The name “Kent’Annos” means “one hundred years” in Sardinian, symbolizing tradition and longevity. The grapes come from selected vineyards on gentle granite hills, hand-harvested in early September to preserve freshness and acidity. After a short maceration, the must is fermented and aged in steel at controlled temperature, maintaining aromatic intensity and freshness. The wine shows a bright pink color, with aromas of strawberry, cherry, and pomegranate, complemented by floral notes and subtle minerality. On the palate, it is dry, harmonious, fresh, medium-bodied, with a clean and persistent finish.

Coros is a fresh and vibrant Sardinian rosé wine crafted by Azienda Agricola Dore. On the nose, it offers Mediterranean aromas of mastic, broom, and mint, with lingering floral and fruity hints. On the palate, it is lively and well-balanced, with a refreshing acidity that enhances its persistent floral and fruity notes. Its pale pink color with copper highlights makes it ideal for seafood dishes, from starters to main courses. Serve chilled between 8°–10°C to fully enjoy its aromatic richness. With 14% alcohol, it’s a refined rosé that reflects Sardinia’s unique terroir.